The Life of a Regimental Officer During the Great War, 1793-1815

CHAPTER I.

STUDYING FOR THE ARMY.

Samuel Rice was born at Chislehurst on the 19th August 1775, and was the son of John Rice, one of an old Welsh family long established at Mydfai (Mythvey).[1] His mother was a daughter of Samuel Plumbe, who had married the sister of Henry Thrale, M.P., the then sole proprietor of what subsequently became Barclay & Perkins' Brewery, an...